Book Summary: "God in a Cup: The Obsessive Quest for the Perfect Coffee"

• Coffee has a long and fascinating history, with roots that can be traced back to ancient Ethiopia and a spread throughout the world that has shaped cultural and economic systems. Coffee has played a central role in many cultures and has played a significant role in shaping the modern world.
• The modern specialty coffee industry is driven by a passion for high-quality coffee and a focus on sustainability and ethical sourcing. Specialty coffee roasters and baristas are known for their obsessive attention to detail and their commitment to crafting the perfect cup of coffee. This includes factors such as the origin of the beans, the roasting process, and the brewing method.
• The rise of the specialty coffee industry has led to a renewed interest in coffee as a culinary art form, with coffee tastings and pairings becoming more commonplace. Coffee can be enjoyed in a variety of ways and can be paired with a range of foods to enhance the overall flavor and experience.
• The global coffee industry is complex and multifaceted, with a wide range of players involved in the process of growing, harvesting, roasting, and brewing coffee. This includes coffee farmers, cooperatives, roasters, baristas, and consumers. The industry is constantly evolving and adapting to new trends and technologies.

But it's not all fun and games – the book also delves into the more serious side of the coffee industry, discussing challenges such as sustainability, labor practices, and rising prices. So grab a mug and curl up with God in a Cup for a caffeine-fueled adventure through the world of coffee.